Pani Batashe Manufacturer In Portsmouth

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Details of Foochka Imli 200gm

Mirchi Pani Puri: Fusion of Spices, Tangy Tamarind, and Nutty Chickpeas

Tangy tamarind infused in Mirchi Pani Puri adds a refreshing twist to this classic street food. Its vibrant, refreshing notes complement the spices perfectly, creating a symphony of tastes that will awaken your senses. Tamarind's natural sweetness and slight acidity provide a delightful contrast, making every bite a delightful surprise.

To enhance the overall experience, we've included healthy hummus, known for its creamy and nutty texture. These protein-rich legumes not only provide a satisfying taste, but also add a subtle earthy touch to the mix. The combination of chickpeas with spices and tamarind creates a delightful combination that will leave you craving for more.

Mirchi Pani Puri is meticulously prepared using the finest, freshest ingredients, ensuring that every bite is a testament to our commitment to quality. Our team of culinary experts have perfected the recipe, achieving the perfect balance of flavors and textures.

Enjoy a family meal or simply treat yourself to a culinary adventure, Mirchi Pani Puri is the perfect choice. Its authoritative blend of spices, tangy tamarind and chickpeas will transport you to the streets of India, where this beloved snack originated.

Taste Mirchi Pani Puri today and experience a symphony of flavors that will leave you craving for more. Level up your culinary journey with these exquisite delicacies, and let your taste buds go on a spicy, tangy and nutty adventure like never before.

Offered Product

Foochka Imli 200gm

INGREDIENTS :WATER BALLSWhole WHEAT Flour(Atta)Maize StarchTapioca StarchLodized SaltBaking Powder As Raising Agent (INS500(ii))Edible Vegetable Oil (RBD Palm Oil)IMLI PANI MAKER :Tamarind PowderSaltBlack SaltCitric AcidCorianderMint PowderRed ChilliGinger Lemon PowderCorn StarchCuminAnticaking Agent (Silicon Dioxide)AsafoetidaPREPARATION METHODWATER BALLSHeat The Oil In A Frying Pan On Medium Flame (approx. 170 -180 C)Put Few Cumin Seeds... Read more
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